We love hot cross buns but why not try something a little different this Easter. Here's our version of Ukrainian Paska, a soft, sweet Easter bread (similar to brioche). Bread made from this recipe keeps well for two to three days at room temperature and freezes well, too. Don't forget that this is a celebratory bread, in other words, it is meant to be shared. Take a slice and pass it on.
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Why is nutritional yeast so good for you and how do I use it?
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The perfect vegetarian addition to any festive feast. Savoury, satisfying and so delicious, this nut roast is packed with a scrumptious blend nuts, veggies, lentils, cranberries and herbs and spices.
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White Chocolate Christmas Fudge is bursting with festive flavour.
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Finally a scone that everyone can enjoy. Perfect for afternoon tea with a cup of coffee or to have alongside a warming bowl of soup.
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A no-knead recipe using OMG pre-mix. It doesn't get any easier than this!
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Sauce that magically makes itself from the pasta water and tomatoes as the pasta cooks all in one pan!
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Gluten-free pasta with creamy tomato sauce, ready to eat in 25 minutes! It’s delicious and dairy free. Gentler on the guts. Just as tasty on the lips.
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A sweet and creamy booster to give you energy without the dive that comes with caffeine. 5 ingredients. 1 step.
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A protein packed vegan chilli, perfect after a run or gym workout. This easy supper is simple to make and freezable if you want to batch cook.
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