Refill Nation | Wholefoods Refill Store in NZ

Smoky Carrot "Bacon"

Are you ready for carrot bacon? Thinly sliced carrot strips are marinated in a blend of oil, garlic powder, and smoked paprika, then baked until wavy and slightly crisp.

Pizza Dough, Soft & Chewy

This recipe rocks if you don't want to wait for the dough to rise. You just mix, rest for 5 minutes, and it's ready to go! It yields a soft, chewy crust.

Poppy Seed & Lemon Cookies

A buttery, poppyseed-packed, lemony shortbread cookie. Not overly sweet, a perfect complement to your morning or afternoon cup of tea or coffee.

Crusty Bread No-Knead

4 ingredients. Mix, leave overnight, shape & bake the next day! Now you're a bread extraordinaire.

Low-Carb 3 Seed Bread

Perfect with melted butter & Vegemite or Marmite (depending on what side of the ditch you are). Gluten free, grain free & super easy to make.

Keto Almond, Maca & Coconut Pancakes

Quick, easy, yum keto almond, maca & coconut pancakes. Dairy free, keto. A delicious & healthy breakfast/lunch/dinner.

English Muffins in 2 mins

These 2-minute flourless English muffins will sort you out, with a healthy twist. No yeast, oil or flour, this muffin can be made gluten free, vegan, dairy free, sugar free.

Our amazing friend Lynn "Red" Paterson is the first person to continuously kayak solo around New Zealand. Yeah, "wow". Along her journey, she cooked up this seriously delicious brownie. Now Lynn is sharing the love with us and you! Kia ora, Lynn. Enjoy.