Ukrainian Paska (Easter Bread)
We love hot cross buns but why not try something a little different this Easter. Here's our version of Ukrainian Paska, a soft, sweet Easter bread (similar to brioche). Bread made from this recipe keeps well for two to three days at room temperature and freezes well, too. Don't forget that this is a celebratory bread, in other words, it is meant to be shared. Take a slice and pass it on.
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