
Lemon Ricotta + Goats Cheese Fusilli with Capers & Pine Nuts
Creamy yet fresh, using fresh lemons and herbs this pasta will be your new favourite!
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Creamy yet fresh, using fresh lemons and herbs this pasta will be your new favourite!
Read moreTransform a simple guacamole with a sprinkle of kelp powder. The seaweed will provide a wonderful boost of nutrients and brings wonderful depth of flavour.
Read moreCheck out our everything nut butter recipe, it uses a variety of nuts and seeds. Perfect on toast, in smoothies, or simply by the spoonful. Happy blending!
Read moreThe perfect pairing for hummus, curry, chutneys or to use as a home made wrap.
Read moreThese crackers are crunchy, savoury, and packed with goodness—perfect for pairing with dips or enjoying on their own.
Read moreThis Mexican spice mix is the perfect way to add a little kick to your cooking. Packed with smoky paprika, warming cumin, zesty coriander, and a touch of cayenne, this...
Read moreMade with organic wholemeal spelt flour, chia seeds, and native bush honey, it’s packed with fibre, protein, and natural sweetness. Ideal for using up overripe bananas, this loaf is easily...
Read moreA creamy, naturally sweetened ice cream made with wholefoods—perfect for a guilt-free treat!
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