Ingredients
Milk Chocolate (54%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithin, 476), Flavours), Glazing Agent (904).
Milk Chocolate contains 35% Cocoa Solids, 30% Milk Solids.
Country of Origin
Made in New Zealand from imported and local ingredients.
Nutrition Information
|
Â
|
Per 50g Serve
|
Average quantity per 100g
|
|
Energy (kJ)
|
960 Kcal
|
1920 kcal
|
|
Protein (g)
|
2.5g
|
5.0g
|
|
Fat – total (g)
|
10.3g
|
20.6g
|
|
- saturated (g)
|
6.2g
|
12.3g
|
|
Carbohydrate – total (g)
|
32.6g
|
65.1g
|
|
- sugars (g)
|
30.9g
|
61.7g
|
|
Sodium (mg)
|
21mg
|
41mg
|
Storage
Store in a cool dry place away from direct sunlight.
