Ingredients
Milk Chocolate (54%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithin, 476), Flavours), Glazing Agent (904).
Milk Chocolate contains 35% Cocoa Solids, 30% Milk Solids.
Country of Origin
Made in New Zealand from imported and local ingredients.
Nutrition Information
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Per 50g Serve
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Average quantity per 100g
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Energy (kJ)
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960 Kcal
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1920 kcal
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Protein (g)
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2.5g
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5.0g
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Fat total (g)
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10.3g
|
20.6g
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- saturated (g)
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6.2g
|
12.3g
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Carbohydrate total (g)
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32.6g
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65.1g
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- sugars (g)
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30.9g
|
61.7g
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Sodium (mg)
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21mg
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41mg
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Storage
Store in a cool dry place away from direct sunlight.
