Organic Red Rice

This russet-coloured, wholegrain fragrant rice is full of plant-based goodness, including dietary fibre. It has a lovely nutty flavour, firm texture, and is super easy to prepare. Great in salad and stir-fries, or any dish you would usually use rice. 

To cook: Rinse under running water then drain. Add 2 cups of water to every cup of rice. Bring to the boil in an uncovered pot. With the lid on reduce heat to simmer for 20 minutes. Turn off heat, then let stand for10-15 minutes.



Average Per Serve Per 100g
Energy (kJ) 740 1480
Protein (g) 4.1 8.2
Fat, total (g) 1.5 2.9
- saturated (g) 0.4 0.8
Carbohydrate (g) 36.8 73.6
- sugars (g) 0.7 1.3
Dietary Fibre (g) 2.0 3.9
Sodium (mg) LESS THAN 5.0 LESS THAN 5.0

STORAGE:Store ambient

INGREDIENTS:Certified Organic Red Long Grain Rice


Certified Organic

Does not contain ingredients of animal origin

Does not contain dairy ingredients and does not have a dairy (milk) allergen statement

Does not contain egg and does not have an egg allergen statement

Does not contain added sweeteners

Contains less than 5g of sugar per 100g

Contains less than 120mg of Sodium per 100g