Spicy ginger with dark chocolate. Go on!
Dark Chocolate (60%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soy Lecithin, 476), Natural Flavour (contains Milk)), Crystallised Ginger (40%) (Sugar, Ginger).
Dark Chocolate contains 45% Cocoa Solids.
Made in New Zealand from imported and local ingredients
Ave. Quantity per 50g serving
Ave. Quantity per 100g
Fat – total (g)
Carbohydrate – total (g)
Store in clean, dry, cool conditions, out of direct sunlight and away from strong odours or possible contaminants.