About
Also known as powdered sugar or confectioners' sugar, icing sugar is made by grinding granulated sugar into a fine powder.
Uses
Whether you want plain or flavoured icing, or buttercream to decorate cookies and cupcakes, this icing sugar is perfect. It can also be used to dust all of your dessert creations. Ingredients: Cane Sugar, Tapioca or Maize Starch (3%)
Nutritional Information
Serving size: 4g
below is the data table suggesting nutritional info
Nutrient Per 100g Per Serving
Energy 1690kJ 68kJ
Protein 0.1g 0g
Fat - Total 0g 0g
Fat - Saturated 0g 0g
Carbohydrates 99.6g 4g
Sugar - Total 97g 4g
Sodium <5mg <5mg
