About our Farfalle
Produced with traditional methods which produces a more porous surface which is ideal for capturing the flavours of your sauce. Plus the bow shape is just super cute!
Uses for Faralle Pasta
Perfect for pasta salad. Not sure what to make? Dress with a light vinaigrette dressing or mayonnaise and add your favorite finely chopped fresh vegetables, such as capsicum, green beans, mushrooms, red onion, and corn. To cook, add to a pot of boiling water and simmer for 10-12 minutes or until al dente then drain.
Ingredients
Durum Wheat Semolina.
Nutrition Information
Serving size: 125g
| Nutrition |
Avg Qty Per Serving |
Avg Qty Per 100g |
| Energy |
1910kJ |
1530kJ |
| Protein |
15.0g |
12.0g |
| Fat, total |
2.5g |
2.0g |
| – saturated |
0.6g |
0.5g |
| Carbohydrate |
90.0g |
72.0g |
| – sugars |
3.0g |
2.5g |
| Sodium |
38mg |
30mg
|
Allergen
Wheat
Allergen may be present - Egg, Soy
