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Chia Seeds

(2)
  • Highest known source of Omega 3 fatty acids in plants
  • Suitable for breakfast, baking and raw foods, you can soak, grind or sprout

"I use them a lot, price is favourable 👍" - Cornelia

$501
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About Chia Seeds

Chia seeds are the highest known source of Omega 3 fatty acids in plants. They are native to Mexico's Central Valley. Raw Certified Organic seeds are sustainably produced without synthetic fertilisers, pesticides, or herbicides, have nothing artificial added during processing, and are non-GMO. Chia seeds are also great for gut health.

Uses for Chia Seeds

Suitable for breakfast, baking and raw foods, you can soak, grind or sprout these Organic Chia seeds. From chia puddings & smoothies to seedy crackers you will find so many ways to include chia seeds into your diet.

 

Ingredients

Chia Seeds
STORAGE:Keep in a cool, dry place, out of direct sunlight
ALLERGEN DISCLAIMER:Packed on the same line as products containing sesame seeds

Nutritional Information

NUTRITIONAL INFORMATION: 10g
Average Per Serve Per 100g
Energy (kJ) 218 2177
Protein (g) 1.9 19
Fat, total (g) 3.2 32
-saturated (g) 0.3 2.5
Carbohydrate (g) 4.1 40.5
- sugars (g) 0 0
Dietary Fibre (g) 3.5 35
Sodium (mg) 2 19