About

Also known as powdered sugar or confectioners' sugar, icing sugar is made by grinding granulated sugar into a fine powder.

Uses

Whether you want plain or flavoured icing, or buttercream to decorate cookies and cupcakes, this icing sugar is perfect. It can also be used to dust all of your dessert creations. Ingredients: Cane Sugar, Tapioca or Maize Starch (3%)

Nutritional Information

Serving size: 4g

below is the data table suggesting nutritional info

Nutrient Per 100g Per Serving

Energy 1690kJ 68kJ

Protein 0.1g 0g

Fat - Total 0g 0g

Fat - Saturated 0g 0g

Carbohydrates 99.6g 4g

Sugar - Total 97g 4g

Sodium <5mg <5mg